by Amanda DeSutter
April 19, 2021
Gluten free food gets a bad rap sometimes.
The problem is that making a good gluten free dough, pastry or bread that doesn’t taste funny or have ...
by Amanda DeSutter
April 5, 2021
From the very beginning — when we sold our handmade perogies to Manitobans in craft fairs and farmer’s markets — we’ve been committed to using real ingredients to make all of our products.
by Amanda DeSutter
March 17, 2021
Perogies are Essential!
Take a drive out to see our Made-in-Manitoba Shop in Anola, MB. We have our entire menu available here as well as the peopl...
by Amanda DeSutter
March 17, 2021
We've come along way from creating a delicious gluten free perogy, so I could enjoy a much loved family tradition. Now we have 13 different types o...
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